Kwishishini lanamhlanje lokulungisa ukutya, apho ukhuseleko kunye nococeko lubaluleke kakhulu, intsimbi engenastainless wire mesh ime njengenxalenye ebalulekileyo ekuqinisekiseni umgangatho wokutya kunye nokhuseleko lwabathengi. Ukusuka ekuhluzweni ukuya ekuhlolweni, le mathiriyeli iguquguqukayo ihlangabezana neemfuno ezingqongqo zokulungiswa kokutya kwangoku ngelixa igcina eyona migangatho iphezulu yococeko.
Ukuthotyelwa koKhuseleko lokutya
Imigangatho yezinto eziphathekayo
● I-FDA-ithobela i-316L yezinga lensimbi engenasici
● Ukuthotyelwa kwemigaqo yolawulo lwezixhobo zokutya
●Imigangatho ye-ISO 22000 yolawulo lokhuseleko lokutya
● Ukuhlanganiswa kwemigaqo ye-HACCP
IiPropati zococeko
1. Iimpawu zoMphezulu Isakhiwo esingenazibonda
a. Ukugqiba okugudileyo
b. Ucoceko olulula
c. Ukumelana nokukhula kwebhaktheriya
2. Ukucoca ukuhambelana neCIP (i-Clean-in-Place) efanelekileyo
a. Ukuvala inzala ngomphunga kuyakwazi
b. Ukucoca imichiza ukumelana
c. Ukuhlamba ngoxinzelelo oluphezulu oluhambelanayo
Izicelo kwi-Food Processing
Iinkqubo zoHlulo
● Ukulungiswa kwesiselo
● Imveliso yobisi
●Ukuhluzwa kweoli
●Ukwenziwa kwesosi
Ukuhlolwa kweMisebenzi
●Ukuhluza umgubo
●Ukwenziwa kweswekile
●Ukuhlelwa kweenkozo
●Ukuhlelwa kwezinongo
IiNgcaciso zobuGcisa
Iimpawu zeMesh
● Ububanzi bocingo: 0.02mm ukuya kwi-2.0mm
● Ukubalwa komnatha: 4 ukuya kuma-400 nge-intshi nganye
● Indawo evulekileyo: 30% ukuya kwi-70%
●Iipateni zokuluka eziqhelekileyo ezikhoyo
Iimpahla zeMathiriyeli
●Ukumelana nokuMhlwa
● Ukunyamezela ubushushu: -50°C ukuya kuma-300°C
● Amandla okuqina aphezulu
●Ukumelana nokunxiba okugqwesileyo
Izifundo
Impumelelo kuShishino lobisi
Iprosesa enkulu yobisi iphumelele i-99.9% yokususa amasuntswana ngokufanelekileyo kwaye yanciphisa ixesha lokugcinwa ngama-40% kusetyenziswa i-meshes yesihluzo sensimbi engenasici.
Impumelelo yeMveliso yesiselo
Ukuphunyezwa kwezihluzo ezinonatha ezichanekileyo ezikhokelela kuphuculo lwama-35% ekucaceni kwemveliso kunye nokwandisa ubomi besixhobo.
Ugutyulo kunye noLondolozo
IiProtokholi zokucoca
●Iindlela zokusebenza ezisemgangathweni
● Iishedyuli zococeko
●Iindlela zokuqinisekisa
● Iimfuno zoxwebhu
IziKhokelo zokuLondoloza
● Ukuhlolwa rhoqo
●Ukunxiba esweni
● Iinqobo zokutshintsha
●Ukulandelela ukusebenza
Ukuqinisekisa umgangatho
Imigangatho yoVavanyo
● Isiqinisekiso sezinto eziphathekayo
● Ukuqinisekiswa kokusebenza
● Uvavanyo lokugcinwa kwenxalenye
●Umlinganiselo wokugqiba umphezulu
Amaxwebhu
● Ukulandeleka kwezinto
●Izatifikethi zokuthobela
● Iingxelo zovavanyo
● Iirekhodi zogcino
Uhlalutyo lweendleko-Nzuzo
IiNzuzo zokuSebenza
● Ukunciphisa umngcipheko wosulelo
●Umgangatho wemveliso ophuculweyo
● Ubomi besixhobo esandisiweyo
● Iindleko zokulungisa eziphantsi
Ixesha elide Ixabiso
●Ukuthotyelwa kokhuseleko lokutya
● Ukusebenza kakuhle kwemveliso
●Ukhuseleko lophawu
●Ukuzithemba kwabathengi
Izisombululo ezithe ngqo kuShishino
Imveliso yobisi
●Ukuhluzwa kobisi
● Ukuveliswa kwetshizi
● Ukulungiswa kwe-Whey
● Ukwenziwa kweyogathi
Ishishini leziselo
● Ukucaciswa kwejusi
●Ukuhluzwa kwewayini
●Ukwenziwa kwebhiya
●Imveliso yesiselo
Uphuhliso lwexesha elizayo
Iindlela zokuTsha
●Unyango olukumgangatho ophezulu
●Iinkqubo zokubeka iliso ngobuchule
●Ubugcisa obuphuculweyo bokucoca
●Ukomelezwa kokuqina
Ukuzivelela koShishino
● Ukudibanisa okuzenzekelayo
● Ukugxila kozinzo
● Uphuculo lobuchule
● Ukwandiswa kokhuseleko
Ukuqukumbela
Umnatha wocingo lwensimbi engenastainless uyaqhubeka ukuba yinxalenye ebalulekileyo ekugcineni ukhuseleko lokutya kunye nemigangatho yococeko kulo lonke ishishini lokulungisa ukutya. Indibaniselwano yokuqina, ukucoceka, kunye nokuthembeka kwenza kube lolona khetho lukhethwayo kubenzi bokutya abazibophelele kumgangatho nokhuseleko.
Ixesha lokuposa: Nov-26-2024